濠品肠：优质猪腿肉，大肉粒剁丁，满口肉香，汁水丰富，天然肠衣，恒温烤制不开裂，不干硬，卖相顶尖，易咀嚼，五大工艺确保口感弹脆紧实，风味纯正，保质锁鲜，深耕场景和体验升级，搭配德国顶级灌装设备，打造出钻石般品质的广式高端纯肉肠。

Hao Pork   Sausages: After the process of chopping and mincing, high-quality   meat of pork legs is filled into sausage casings and then roasted in constant   temperature, which guarantees the sausages won’t get cracking. Five   processes, as well as the technique from Germany’s filling equipment, ensure   the taste and texture, making the Hao pork sausages a high-end product.