Gongmian (Xuwan Youmian)  

Xuwan Youmian is a meticulously handcrafted noodle dish using premium ingredients and refined techniques. It is made from high-quality dough, potato starch, salt, and other materials, following seasonal recipes through three fermentation stages. The noodles are crafted with premium flour, tea oil, refined potato starch, and salt, then gently air-dried by hand. Characterized by their uniform round shape, pale color, and elongated strands, they cook without sticking or becoming cloudy. When cooked, they deliver smooth texture, delicate flavor, and refreshing taste with a sweet aroma. Additionally, it helps strengthen the spleen and stomach, lower blood pressure, dispel wind-cold, promote lactation, and is easy to digest. This makes it an ideal health food for the elderly, the weak, the sick, pregnant women, and infants.